Dripping pan

Datasheet
Type of object
Dripping pan
Origin
Netherlands
Technique and material

Enamelled sheet metal

Date
20th century
Dimensions
6.5 x 36 x 25 cm

This kitchen utensil proved its worth during the 12th century. It was placed under a grill or spit to collect the fat and juices, which could then be used to make sauces to accompany the meat dish.